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Milky La Ibérica Bar with Almonds

$14.00
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Unmatched Quality and Flavor

Experience Milky’s signature silky milk-chocolate made with carefully selected Peruvian cacao—sourced and specially roasted from the Cusco region—now studded with crunchy almond pieces for an irresistibly nutty finish. It’s the classic Milky you love, with a satisfying snap in every bite.

The Chocolate

Milky is known for its balanced, true-milk-chocolate profile. This almond edition keeps that velvety melt while adding toasty, lightly sweet almond notes. The bar is crafted to a 40% cacao recipe for a rich, creamy taste that still lets the nuts shine.

Unmatched Quality and Flavor

Experience Milky’s signature silky milk-chocolate made with carefully selected Peruvian cacao—sourced and specially roasted from the Cusco region—now studded with crunchy almond pieces for an irresistibly nutty finish. It’s the classic Milky you love, with a satisfying snap in every bite.

The Chocolate

Milky is known for its balanced, true-milk-chocolate profile. This almond edition keeps that velvety melt while adding toasty, lightly sweet almond notes. The bar is crafted to a 40% cacao recipe for a rich, creamy taste that still lets the nuts shine.

    • Sugar

    • Cacao Mass

    • Cacao Butter

    • Whole Milk Powder

    • Skim Milk Powder

    • Emulsifier Soy Lecithin SIN 322(i)

    • Almonds

  • Produced in facilities that also process nuts, gluten (wheat), and soy; always check package for the most current details.

    • Pack x 6 Bars of 1.76 oz (50 g)

    • Net Weight: 10.6 oz (300 g)

    • Shelf Life 12 Months

  • To fully savor the richness of Milky La Ibérica, we recommend storing it in a cool, clean place away from heat sources and strong odors. By keeping your chocolate bar in ideal conditions, you ensure that each bite remains as delightful as intended.